About

Our Story

Munch Atelier Kitchen didn't start as a business plan. It started in our own kitchen, cooking the food we grew up loving and couldn't find anywhere in London - halal Brazilian and Portuguese street food, made properly, by hand.

We're a family doing this together. Wife's runs the kitchen and social - every coxinha, croquette, and cheese ball shaped by hand, in small batches, the same way she always has for the people she loves. I handle everything behind the scenes to get it from her hands to your door.

The first time we ever served MAK to a crowd, it wasn't a launch event or a market stall. We hosted a surprise picnic for our friends and family in the park - just wanting to feed the people we love. Watching them taste something we'd made with our own hands, and seeing strangers walking past stop and ask what it was - that's the moment we knew this was worth building properly.

That's still what MAK is: food made the way you'd feed your own family, shared with yours.

We're halal certified, based in North London, and delivering fresh across Hackney, Islington, Stoke Newington and beyond - every Friday and Saturday.

From our kitchen to your table.

Our kitchen handles gluten, dairy, egg, and nuts. All items are prepared in the same space, so we can't guarantee any product is completely free from these allergens. If you have a food allergy or intolerance, please contact us before ordering at hello@munchatelierkitchen.com so we can advise on specific ingredients.